Celtic Sea Salt 1 LB Pouc

Celtic Sea Salt light grey Celtic is an authentic sea salt that is doctor-recommended, completely unrefined, kosher, and hand-harvested from the coastal region of France. Dried by the sun and wind, it retains the ocean’s moisture and locks in a vast array of vital trace minerals. This coarse, moist salt gets its light grey hue from the pure clay soil it is harvested from. There is simply no comparison between mineral-rich Celtic Sea Salt and chemically-treated iodized salts, both in taste and health effects.

With a rustic old-world flavor that is more assertive than other salts, Celtic Sea Salt is ideal for cooking, soups, stews, grilling, or grinding with a mortar and pestle or salt grinder. Certified nature ET Progrès, the highest level of certification allowed in France, our products never contain anti-caking agents, bleaching agents, or additives of any kind. Highly recommended by health professionals and culinary chefs, it’s no surprise why.

With a natural balance of minerals and trace elements, Celtic Sea Salt is a beneficial addition to most diets. As a natural salt, it is an important source of natural sodium chloride, vital for good health in small amounts. Unlike ordinary table salts, Celtic Sea Salt provides potassium, magnesium, and other important trace minerals.

Imparting a rich, exceptional flavor that enhances the taste of any dish, it can be used as a replacement for ordinary table salt in cooking, baking, or to season dishes before serving. To preserve optimal freshness and taste, we recommend storing Celtic Sea Salt in a glass, wooden, or ceramic container with a loose fitting lid.

Harvested in a way that preserves the delicate balance of ocean minerals, we hope you enjoy our wonderful salts.

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