Cabernet Soaked Sea Salt - Aromatic and Flavorful Coarse Salt

Introducing The Whiskey Hound: The Story of a Culinary Adventure Pam, the culinary mastermind behind the first generation of Bourbon Beer BBQ Sauce, grew up in Arizona and developed a deep love for BBQ sauce, which only intensified when she and her husband Kris moved to Arkansas. After perfecting their spirit-based products in Nashville, they knew they had to share their passion with the world. Pam's years of experience in the food industry and her dedication to quality led her to create and hand-make products that make the ordinary, extraordinary.

With our un-rivaled flavor sauces, anyone can be the cook they want to be and easily transform their food into a culinary masterpiece. Get ready to indulge in the delicious flavors of Bourbon Beer BBQ Sauce and elevate your meals to the next level!

Our products are small batch, made by Pam and Kris in Nashville TN, without any artificial colors, flavors, or preservatives added. Introducing The Whiskey Hound’s Cabernet-Soaked Flavor Salt Set your dish apart from others with The Whiskey Hound’s seasoned salt! This seasoning salt is soaked in Napa Valley Cabernet red wine, infusing rich, oaky stone fruit flavors that will surely create a sensory experience for your palate.

Looking for ways to level up your recipes? Bite into an aromatic flavor bomb when you garnish your food with this flavorful season salt instead of table salt. Packed with unique, trendy flavors, this fancy salt adds a finishing touch to your salads, steaks and more.

Infused with rich red wine in every crystal, our flavored salt pairs well with any dish or meal. Sprinkle this thick salt on Mozzarella for your caprese salad or over your melting butter on steak for that exquisite flavor you’re looking for.

Ditch the unnatural flavor enhancers. The Whiskey Hound gourmet salt contains the goodness of our natural, local ingredients. It is soaked following artisanal methods, delivering the intense flavor of pure salt.

This sea salt seasoning is a must-have for you and all the wine lovers in your life. It’s essential to every kitchen, offering a burst of delicious, spiked flavors to your recipes. Even non-drinkers won’t get enough of this culinary specialty.

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